Gramie’s Dark & Spicy Pumpkin Pie.

Makes a big pie.

One Pie.

Bake at 425 degrees for 50 minutes.
2 large eggs {or 3}
1 cup dark brown sugar
1/2 teaspoon salt
1 teaspoon pumpkin pie spice
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
1/4 cup maple syrup {blend is suitable}
1 1/2 cups pumpkin
1 cup evaporated milk
Combine all ingredients in a large bowl.
Beat together well.
Pour into pie crust and bake.
Pie is done when set and a toothpick comes out clean from center of pie.
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